Arsicault: Layers of Tradition
This internationally acclaimed patisserie engaged MMA to evolve and modernize the look & feel of their third location, elevate the brand integration and craft a strategy for a thoughtful and efficient regional rollout.
- Multiple Locations - California
- Commercial
- Bakery + Café
- 2,000 - 2,400 sq. ft.
OUR SOLUTIONS
Passion Through The Generations
Images of the owner's great-grand-parents' bakery in France adorn the kitchen soffit; keeping the shops' namesake ever-present.
Open +
Inviting
The layout allows customers to view the baking while the architecture remains restrained allowing
the food to be
the star.
THE RESULT
After BON APPÉTIT named Arsicault “Best Bakery in America” the neighborhood gem exploded in popularity. To assist them, the MMA team designed a flagship bakery and café that reflects Arsicault’s painstaking attention to detail and craft and positioned them for a successful regional expansion.
